ππ₯© Cheesy Ground Beef & Rice Casserole β Creamy, Hearty & Family Favorite! π§
ππ₯© Cheesy Ground Beef & Rice Casserole β Creamy, Hearty & Family Favorite! π§
Looking for the ultimate comfort food? This cheesy ground beef and rice casserole is rich, creamy, and full of flavor β made with tender rice, seasoned beef, and gooey melted cheese. Itβs perfect for a cozy family dinner or an easy make-ahead meal! β€οΈ
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π₯ Ingredients:
1 lb (450g) ground beef
1 small onion, chopped
2 garlic cloves, minced
1 tsp paprika
Salt & pepper, to taste
1 cup uncooked white rice
2 cups beef broth
1 can (10.5 oz) cream of mushroom soup
1 cup sour cream
2 cups shredded cheddar cheese
2 tbsp chopped parsley (optional, for garnish)
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π©βπ³ Instructions:
1οΈβ£ Preheat your oven to 350Β°F (175Β°C) and lightly grease a 9×13-inch baking dish.
2οΈβ£ Cook the ground beef in a skillet over medium heat until browned. Drain off any excess fat.
3οΈβ£ Add the chopped onion and garlic. SautΓ© for 3β4 minutes until softened. Stir in paprika, salt, and pepper.
4οΈβ£ In a large mixing bowl, combine the uncooked rice, beef broth, mushroom soup, sour cream, and 1Β½ cups of shredded cheese.
5οΈβ£ Mix in the cooked beef mixture, then pour everything into the prepared baking dish.
6οΈβ£ Cover with foil and bake for 45 minutes.
7οΈβ£ Uncover, sprinkle the remaining cheese on top, and bake for an additional 10β15 minutes, until bubbly and golden.
8οΈβ£ Garnish with chopped parsley if desired and serve warm. Enjoy! π½οΈ
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β° Prep Time: 15 mins
π₯ Cook Time: 60 mins
π Total Time: 1 hr 15 mins
π΄ Servings: 6
β‘ Calories: ~470 kcal per serving
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π Creamy, cheesy, and oh-so-satisfying β this casserole is comfort food at its best! π§π₯©π
Let me know if you’d like a printable version, or if you want it adapted for specific dietary needs!