Strawberry-Banana Cheesecake Fantasy

Description:
Indulge in the dreamy combination of strawberries, bananas, and creamy cheesecake in this irresistible dessert. The Strawberry-Banana Cheesecake Fantasy features layers of fresh fruit, rich cheesecake filling, and a buttery graham cracker crust, creating a perfect harmony of flavors.

Ingredients

For the Crust:

• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 6 tablespoons unsalted butter, melted

For the Cheesecake Filling:

• 16 oz cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 1/2 cups whipped cream or whipped topping

For the Strawberry-Banana Topping:

• 2 cups fresh strawberries, sliced
• 2 medium bananas, sliced
• 1/4 cup strawberry jam or glaze
• 1 tablespoon lemon juice (to prevent banana browning)

Instructions

Step 1: Prepare the Crust

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix until the texture resembles wet sand.
3. Press the mixture into the bottom of a 9-inch springform pan or pie dish. Use the back of a spoon to flatten it evenly.
4. Bake for 8-10 minutes, then let it cool completely.

Step 2: Make the Cheesecake Filling

1. In a large bowl, beat the cream cheese until smooth and creamy.
2. Gradually add powdered sugar and vanilla extract, mixing until well combined.
3. Fold in the whipped cream gently until the filling is fluffy and light.

Step 3: Assemble the Cheesecake

1. Spread the cheesecake filling evenly over the cooled crust.
2. Arrange sliced bananas in a single layer on top of the filling. Lightly brush them with lemon juice.
3. Spread a thin layer of strawberry glaze over the bananas to hold them in place.
4. Add a final layer of sliced strawberries, arranging them in a decorative pattern.

Step 4: Chill and Serve

1. Refrigerate the cheesecake for at least 4 hours or overnight to set.
2. Slice and serve cold.

Tips for Success:

• Use Fresh Ingredients: Opt for ripe bananas and fresh, juicy strawberries for the best flavor.
• Prevent Browning: Brush bananas with lemon juice to maintain their color.
• Make Ahead: This cheesecake is perfect for making a day in advance, allowing the flavors to meld.

Serving Recommendations:

• Garnish with a dollop of whipped cream and a sprig of mint.
• Serve with a drizzle of chocolate or caramel sauce for added indulgence.

Nutrition (Per Serving, ~10 servings):

Approximate values

• Calories: 310
• Protein: 4g
• Carbohydrates: 28g
• Fat: 21g
• Sugar: 17g
• Sodium: 180mg

This Strawberry-Banana Cheesecake Fantasy is a show-stopping dessert that’s easy to make and guaranteed to impress!